Let me preface this list by saying that there is a lot that can go wrong with non-fresh seafood. Of course there is. But fresh seafood, honestly, it’s hard to mess it up! When it’s sea to plate in a matter of hours or days, chances are, it’s going to be incredible. That’s why this list isn’t a ranking, more of a … standing seal of approval by yours truly.

This Scottish seafood journey of mine started out of a personal curiosity who had the best seafood platter in Scotland. That evolved into a journey traveling to the source of great food, finding some of the best seafood shacks in Scotland, and fully trying to experience Scottish seafood it in all its freshest glory.

All of the places on this list are all top quality seafood establishments, a few are sit down restaurants. And, as expected, none of them are located inland or in a big city.

Without further ado, the best seafood in Scotland.

* Skipness Seafood Cabin – Skipness

Making its rounds in the UK press recently, the Skipness Seafood Cabin has been a hidden gem on the west coast of Scotland for those in the know. With the castle ruins of Skipness Castle next to you and the Isle of Arran in front of you, the views at Skipness Seafood Cabin can’t be beat.

• Located 20 minutes from Kennacraig (Islay ferry terminal) and at the top of the Kintyre peninsula.
• Seafood platter 2022 price for 1 person: 18£
• poached salmon, cold smoked salmon, hot smoked salmon, gravalax, brown crab, white crab, mussels, langoustine, and oyster;
• includes a little salad.

* Birsay Bay Tea Room – Orkney Islands

On the northerly tip of mainland Orkney is the Birsay Bay Team Room. Enjoy sweeping views of the Brough of Birsay Lighthouse with your Taste of Orkney platter, paying tribute to Orkney’s amazing local food producers! Following your meal, take a stroll down the street to the Earl’s Palace, the ruins of the first Earl of Orkney’s castle.

• Located 30 minutes drive from Kirkwall on Mainland Orkney;
• Taste of Orkney platters: prices starting 15£ per person;
• Items vary, but some of the things included in mine were: smoked salmon pate wrapped in smoked salmon, stone crab claws and meat, peppered smoked mackerel, locally cooked ham, sliced beef.
• The cheeses are locally made from Orkney Cheddar, Burnside Cheese (a small batch cheese producer using local cows milk) and Wilsons of Westray (from few islands north of mainland Orkney).
• The Taste of Orkney platter offered in the summer season only;
• Call them at +44 (0) 1856 721 399 to reserve your Taste of Orkney platter – 3 days notice please.

* Tobermory Fish Co – Isle of Mull

A seafood platter from Tobermory Fish Co is the best treat you could give yourself when visiting the Isle of Mull!

• Located just outside Tobermory;
• Seafood platter 2022 price for 1 person: 20£
• cold smoked salmon, hot smoked salmon, mackeral pate, oysters, langoustine, and smoked mussels;
• includes some oatcakes and bread;
• call them at +44 (0) 1688 302120 to order a seafood platter to pick up.

The shop also has local produce and fresh (raw) seafood for purchase. Keep your eye out for some Island Bakery Lemon Melts (my favorite) and some Isle of Mull Seaweed Chutney!

Take a tour of Tobermory Distillery on Mull, and grab a whisky to pair with your seafood platter!

* Oban Seafood Hut (Green Shack) – Oban

Just because I’ve never gotten a seafood platter from the Oban Seafood Hut, it doesn’t mean it’s less worthy of inclusion on this list… it just means that I’m always craving mussels when I’m in Oban! Luckily, I have seafood-loving-friends who had the grand platter shown above.

• Located at the Oban ferry terminal. You can’t miss the green shack on the pier.
• There are two types of platters, shared between two people – the grand platter (38.50£) and the “regular” platter (23.50£);
• The grand platter typically has lobster, crab, scallops, langoustine;
• served with bread.

While you’re there, visit the Food from Argyll shop a few doors down, where you can find the coffees, cakes and snacks from Argyll’s local food producers!

* Islay Sea Adventures – Isle of Islay

I know, you’re thinking what is a boat adventure company doing on this list? Well, outside of the wilderness and fishing tours Islay Sea Adventures offers, they also offer a Seafood Special Tour. Starting in Port Ellen, you’ll follow the southern coast passing by whisky distilleries. Grab the binoculars for seal and deer sightings along the way.

Halfway through, you’ll pull into a bay when Harold fires up the grill. Fresh hand-dived scallops grilled with butter and herbs to go along with lobster and crab platter in the boat. There are plenty of scallops, lobster and crab for everyone! I’ve been with Harold and Gus from Islay Sea Adventures many times and have always walked away with very full and very happy friends!

• recently shortlisted for the Highlands and Islands Tourism Award for best outdoor / adventure activity;
• the Seafood Special tour leaves from Port Ellen, and is offered once a week;
• 2023 price per person: 100£;
• lobster, brown crab, and freshly grilled scallops;
• includes salad and bread.

* Colonsay Pantry – Colonsay

Seafood nights at the Colonsay Pantry are legendary and gorgeously fresh, and absolutely perfect if you are taking the evening’s ferry back to Islay! Located in Scalasaig, the Colonsay Pantry cannot be missed during your Colonsay visit.

• Available Wednesday’s and Saturday’s (April to October)
• shrimp (prawns), oysters, hot smoked salmon, smoked mussels, scallops, crab, steamed mussels, battered cod bites,
• served with a salad,
• Seafood platter 2022 price for 1 person: 35£
• reservations (mentioning seafood night) must be made in advance.

* Glenegedale House – Isle of Islay

No foodie visit to Islay is complete without a lush seafood platter from award-winning Glenegedale House, a luxury bed and breakfast. Emma and Graeme, owners of Glenegedale House, have built incredible relationships with the local fishing community, and are proud to share the stories of the people who caught and landed their fresh catch hours earlier!

• Seafood platter 2022 price for 2 people: 110£;
• Dinners can be enjoyed by guests and a limited number of non-guests;
• lobster, crab, langoustine, scallops, hot smoked salmon, cold smoked salmon;
• served with oat cakes, light salad, and homemade bread;
• Reservations must be made in advance – either through email or by phoning them at +44 (0) 1496 300400.

* Oyster Shed – Isle of Skye

I finally made it to the Oyster Shed! Located in the village of Carbost, it is a must-eat for any foodie visiting Skye and is often considered the best seafood on the Isle of Skye!

• There is a farm shop and outdoor picnic area. Order inside the farm shop and pick up next door at the picnic area! You can slurp up a few oysters in the farm shop while you wait.
• Seafood platter price: 40£ (changes depending on catch)
• I didn’t get a seafood platter, but I did get that gorgeous 1/2 kilo of crab claws with fries! for only 12.50£!
• Enjoy views of Loch Harport while you eat.
• Open Monday – Saturday, all year round.

Combine your lunch with a whisky tasting from nearby Talisker Distillery, which is within walking distance.

* The Creel Seafood Bar – Fionnphort, Isle of Mull

Voted Scotland’s best seafood establishment in 2021, there’s no wonder why. The Creel Seafood Bar‘s seafood is landed at the pier within walking distance! Enjoy your seafood with views of the Isle of Iona on their outdoor deck seating area.

The seafood platter is available by contacting them 24 hours in advance, and it will be waiting for you when you arrive! It was so incredibly light and fresh! Perfect for enjoying in the sunshine. Outside of the seafood platter, get fish and chips or scampi and chips, or a black pudding and scallop roll, the possibilities are endless! Definitely one of the best seafood shacks in Scotland!

• shrimp (prawns), smoked salmon, lobster, white crab
• served with a salad,
• Seafood platter 2023 price for 1 person: 33£
• Contact them 24 hours in advance at +44 (0) 7864 605682 or on IG to order your seafood platter

* The Bay Fish and Chips – Stonehaven

The Bay Fish and Chips gets a special mention on this seafood list, because of it’s commitment to sustainable fishing practices (and also because of the deliciousness of the fish and chips!). The Bay is the first fish and chip shop in the UK to be certified by the Marine Conservation Society, which means that their North Sea catches are fully sustainable, and deliciously fresh. When I was in their shop recently, they also had their Carbon Reduction Plan available on the front counter for anyone’s perusal. So, this commitment to sustainability can be found everywhere!

• Located right on Stonehaven Bay just south of Aberdeen;
• Available to order online for pick up;
• the MSC Standard Haddock (with chips) will set you back 10.20£
• there’s some seating directly outside the shop, but walk along the promenade or down to the beach for additional seating;
• Expert tip💡: finish your chippy and head next door to Aunt Betty’s for some delicious ice cream, with free candy toppings and sauces.
• Work off your chippy and ice cream and take the Stonehaven Coastal Path down to Dunnottar Castle for incredible coastal scenes and dramatic cliffside castle.

* Tarbert Seafood Festival – Tarbert

Held the first weekend in July in Tarbert (as there are several Tarberts in Scotland, this is the one located at the top of the Kintyre peninsula, in Argyll & Bute), the Tarbert Seafood Festival was fun and delicious enough for me to include on this list. With a crowned Seafood Queen, and kids dressed up in all things aquatic (anything from mermaids to octopus to Baywatch lifeguards), it’s such a quirky festival atmosphere – plus, with great food! You’ll smell garlic butter scallops sizzling as you walk along the stands, evaluating your choices. Don’t wait too long to get into the seafood paella queue! For me, it was the crayfish tikka tacos from the Murphy’s Pakora Bar food truck. It was GORGEOUSLY spiced, and ABSOLUTELY stunning. This is the Scottish seafood I need!

• Note: this event is not heavily publicized, but expect updates on the Facebook page! Remember, usually the first weekend in July.

* The Oyster Shed – Isle of Islay

Islay Oysters have been around for quite some time, regularly making an appearance at the annual Feis Festival to enjoy with a sprinkling of whisky. In 2022, the folk behind the delicious Islay Oysters opened up a restaurant, The Oyster Shed, which sits on the eastern banks of Loch Gruinart. Enjoy delicious menu items like my crab sandwich on their homemade focaccia bread, stuffed to the brim with lump crab meat. Or their locally raised meat from nearby Craigens farm which are the stars of their Curried Lamb sandwich and Pulled Beef sandwiches.

Feast on locally grown oysters directly from Loch Gruinart – choose from au natural (with a lemon), mignonette sauce (vinegar, shallots, and peppers), or deep fried served with garlic mayo.

• Check their Facebook for latest opening times and menu;
• or phone them at +44 (0) 1496 850256 to book a table or order oysters directly for pick up!

* The Lobster Pot – Blackness, Linlithgow

I have to thank my friend Dr. H for bringing me to this great establishment. The Lobster Pot is a quirky and fun pub (and local shop) located in the Firth of Forth harbour village of Blackness. Inside, there’s a daily lobster board, with your fresh lobster options. There’s also a normal pub menu in case you’re not in the mood for lobster that day, but let’s be real – lobster is the real star of the show!

From the lobster board that day, there was the 1/2 lobster & burger, (full) lobster & chips, lobster mayonnaise (foodies, I’m not really sure what this one is!), lobster thermidor (shell-on style), and finally, a steak and 1/2 lobster.

• Check their website for their menu and to book a table. We went during the off-season, but got the last available table at lunch! So, be sure to book ahead to avoid disappointment!
• Blackness Castle, famous in recent years as an Outlander filming location, is just a 5 minute walk from the Lobster Pot. I highly suggest a visit to the castle to walk off your lobster, and to take in the view of all the Forth bridges!
• Speaking of Outlander, if you are looking to travel through the stones during your Scotland trip, I’ve written a post on the main Outlander filming locations, and how to visit them! The post includes directions on public transpo and tour suggestions to those harder-to-reach locations.

* The Nook – Isle of Gigha

If you’re ever heading to Gigha and are looking for an incredible seafood surprise, then look no further than The Nook, a seafood takeaway located next to “the shop”. Trust me, if you’ve been to Gigha, you’ll know where I mean. The menu is what I would consider fun Scottish seafood street food, with braised octopus tacos, a delicious prawn bap, smoked Gigha halibut bagels, just to give you a little hint! Joe, the owner, is fantastic and made a wonderful suggestion to add an order of chips (which were light and crispy and perfectly salted). If I were ranking seafood shacks, would this be considered one of the best seafood shacks in Scotland? 100% YES. The Nook is the hottest thing right now in Scottish seafood street food in my opinion!! Get excited! (and travel to Gigha, exclusively to eat at The Nook!)

Other great seafood establishments in Scotland

There are other great seafood establishments in Scotland I want to share that don’t quite fit my seafood list above – but I still love them the same!

* No. 88 – Lerwick, Shetland

Take a break from solving crimes in Shetland and eat at least one meal at No. 88 in Lerwick. If you want to know the exact distance your food traveled before it appeared on your plate, the folks at No. 88 are happy to chat about their incredible food suppliers. Also, fun fact: No. 88 is Chef Nick Nairn’s favorite lobster in the world.

* Port Charlotte Hotel – Port Charlotte, Isle of Islay

The Port Charlotte Hotel on the Rhinns of Islay has your freshest catch and local beef, venison and lamb on the menu. It also has my favorite fish and chips on Islay! Choose from the “posh” with three different kinds of fish, and “traditional” with just haddock. Despite what you may think, traditional for me!

* Fisherman’s Pier Fish & Chip Van – Tobermory, Isle of Mull

A perfect way to refuel after a day spent watching otters on Mull or puffins on nearby Staffa. I love a fish and chips (salt, no vinegar, I’m a weirdo, I know), so when I’m on Mull, you’ll find me at the chip van, conveniently located on the pier at Tobermory.

* Loch Fyne Oysters and Deli – Loch Fyne

The perfect refuel stop on A83, located just outside Inveraray, halfway between Glasgow and Kennacraig (the Islay ferry port). With wonderfully fresh seafood, Loch Fyne Oysters is a beautifully decorated loch-side restaurant. The look and feel is coastal grandma, the food is kiss the chef gorgeous.

* Tailend – St. Andrews

Go for 18-holes at the Old Course in St. Andrews and head straight to Tailend, a restaurant & takeaway chippy owned by G&A Spink Fishmerchants in Arbroath. They supply all the fish to the restaurant fresh on a daily basis!

The ones that I haven’t tried yet, simply because I’ve been unable to travel there!

• The Seafood Shack – Ullapool – The NC500’s best seafood shack! Fresh catch is dropped off every morning, and their day’s menu depends on the day’s catch.
• The Pierhouse Hotel – Appin – Located in Port Appin, on the banks of Loch Linnhe in Argyll, this west coast hotel and restaurant will be perfect for a future dine and stay.
• Botanica at the Barn – Tighnabruaich – recently included in National Geographic UK’s Culinary Guide to Argyll. The menu uses local ingredients sourced from Argyll or foraged by the chef / owner from the surrounding forest and sea.
• Anstruther Fish Bar – Anstruther, Fife – regularly wins the UK’s best fish and chip awards and is the world’s first fish and chip shop to earn a Chain of Custody seafood sustainability certification from the Marine Stewardship Council!

Are you a Scottish foodie? Are there incredible seafood establishments in Scotland that I’ve missed in my list? Leave me a comment below and let me know!

Pin it for later!

Lannie

Lannie is a perpetual wanderer and loves to share her travel adventures and the food she eats along the way with everyone.  She works during the day while bouncing around the world and dreams about new places and faces at night!  She has a home on the magical Isle of Islay in Scotland, where the whisky flows freely and happily.

Click on the blue icons below to follow her on social media!

lanniesfoodandtravel.com/index.php/about-me/